Wild Fermentation Class by Zia Elemental School of Permaculture and Herbalism

Fermented foods are all the craze in the health world these days – how about learning to make your own?

Zia Elemental School of Permaculture and Herbalism is offering a Wild Fermentation class this Saturday, March 24th from 10:00 am – 4:00 pm at the Zia Permaculture Homestead in Chimayo.

The class will introduce participants to lacto-fermentation of vegetables, kefir, kombucha, and mead making.  Learn how to incorporate medicinal herbs and wild foods into ferments to create wild, probiotic, and medicinal superfoods.

Gluten Free and vegetarian/vegan lunch will be served.

https://www.ziapermaculture.com/upcoming-classes-events