
Celebrating its 15th year, over 15 restaurants are participating in this beloved culinary event. Diners will get to enjoy a three-course prix fixe dinner menu for $30-$70.
Restaurant Week is a great opportunity for people who want to experience the food, décor, service and vibe of a place for the first time without committing to a super pricey dinner or formal evening out.
Restaurant Week runs from February 17th through February 26th.