RECIPE: Blue Corn Muffins from The Santa Fe School of Cooking

Here’s a mouth-watering recipe for a savory muffin incorporating corn kernels, green chiles, Monterey jack and cheddar cheeses, and of course, blue cornmeal.

And since the recipe comes from The Santa Fe School of Cooking, you just know your muffins will turn out amazing.

https://santafeschoolofcooking.com/Recipes/Archived_Recipes/Blue_Corn_Muffins/index.html

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